The romantic way of Italian bubbles

Vintage and contemporary, one of a kind, is available exclusively in the best wine bars and restaurants.

VieBulla embodies the know-how of an ancient and historic tradition and the contemporaneity of timeless elegance. Identity, selection and excellence are the main values of an exclusive range of bubbles made with the noble Classic Method and the historical Martinotti Method.

Classic Method

Modern expression of the old fermentation in bottle. This is a Classic Method wine, where time and knowledge transform every bottle into a wealth of bubbles.
Product aviable: Classic Method Brut

Martinotti Method

Historical memory of a great of Italy that has become a key player in the world of sparkling wines since the end of 1800s, with Federico Martinotti. Products aviable: Prosecco D.O.C. Extra Dry; Rosé Brut; Brut Biologico